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Larah Yearwood
Nottingham Trent University
Hi, I’m Larah, originally from London but a graduate in Magazine Journalism from Nottingham Trent University. Lover of all things food and drinks related.
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Tasty vegetarian lasagna? It's possible.

Recipe: Quick and easy meat free lasagna

Tasty vegetarian lasagna? It's possible.

Eat your way through the year at these new restaurants.

10 fab new UK restaurant openings for 2019

Eat your way through the year at these new restaurants.

Time to get in the fizztive spirit for the new year celebrations.

How to have a bubbly new year

Time to get in the fizztive spirit for the new year celebrations.

Inspired Christmas drinks to get your party started.

Cracking Christmas drinks to make your party sparkle

Inspired Christmas drinks to get your party started.

Major brands are trying to find a new solution to the junk food advert ban.

Food brands hold crisis talks with TfL over advertising ban

Major brands are trying to find a new solution to the junk food advert ban.

See how simple foods can go a long way and fill you up.

5 budget food buys to make sure you always have in the cupboard

See how simple foods can go a long way and fill you up.

A top 10 guide to the best environmentally friendly eating establishments in the country.

The best sustainable restaurants in the UK

A top 10 guide to the best environmentally friendly eating establishments in the country.

Winner winner, peri-peri chicken gravy for dinner!

'Tis the season for peri-peri chicken gravy

Winner winner, peri-peri chicken gravy for dinner!

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